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Nature MadagascarNature Madagascar
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Mixed Salad with Baie rose

Preparation time: 10 minutesRecipe for one person Ingredients: 2 handfuls arugula or another type of salad, 1 tablespoon green or black olives, 1 teaspoon of sunflower seeds, ¼ yellow pepper, 1...

Preparation time: 10 minutes
Recipe for one person
Ingredients:
  • 2 handfuls arugula or another type of salad,
  • 1 tablespoon green or black olives,
  • 1 teaspoon of sunflower seeds,
  • ¼ yellow pepper,
  • 1 teaspoon sunflower seeds,
  • 1 teaspoon of Baie rose,
  • 1 teaspoon mustard,
  • juice of ½ lemon,
  • 2 tbsp extra virgin olive oil
Preparation:
In a salad bowl put the arugula - or another type of salad of your choice, 1 tablespoon of black or green olives, ¼ of a yellow pepper, 1 teaspoon of sunflower seeds, 1 teaspoon of Baie rose.
For the dressing, put the mustard with the lemon juice and olive oil into a bowl and emulsify / mix for 1 minute.

Pour the dressing over the mixed salad and serve at room temperature.

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